
On Tap
- American Pale Ale
- 6.4%
- IBU 41
- SRM 5
You don't achieve perfection overnight - it takes years of tinkering to take something good and make it incredible - Dare I say once you get to "Holy Sh!t -That is a Good pale ale?" -- you keg it.
| Malts: 2-Row/Vienna/Munich/Carapils/Crystal 20L | Hops: Centennial/Cascade.|K062925
- American IPA
- 6.2%
- IBU 47
- SRM 5
If Tiitties were made of beer - you are welcome! | Malts: 2-Row/Crystal 120L/Vienna | Hops: Columbus/Northern Brewer/Centennial/Cascade|K060725
- American IPA
- 6.3%
- IBU 50
- SRM 8
To be the biggest and the best you need to get "Juiced". This is that!.| Malts: 2-Row/Crystal 20L | Hops: Magnum/Amarillo/Simcoe/Citra | K06292
- Wheat
- 5%
- IBU 20
- SRM 3
Just like Reeses - these are two flavors that were always meant to be one - Rasberries and Wheat - Razzpberry Wheat. | Malts: 2-Row/White Wheat Malt/Flaked Wheat | Hops: Cascade/Saaz/East Kent Goldings|K060725
- American IPA
- 6.3%
- IBU 50
- SRM 8
How do you make perfect more perfect? Make it Juicer!.| Malts: 2-Row/Crystal 20L | Hops: Magnum/Amarillo/Simcoe/Citra|K062925
- Wheat
- 5%
- IBU 20
- SRM 3
Sit on the porch and watch the sun drop below the hills - as you taste the fruit accents breaking through the Texas heat of the day.| Malts: 2-Row/White Wheat Malt/Flaked Wheat | Hops: Cascade/Saaz/East Kent Goldings|K060725
Our Beers
- American Pale Ale
- 6.4%
- IBU 41
- SRM 5
You don't achieve perfection overnight - it takes years of tinkering to take something good and make it incredible - Dare I say once you get to "Holy Sh!t -That is a Good pale ale?" -- you keg it.
| Malts: 2-Row/Vienna/Munich/Carapils/Crystal 20L | Hops: Centennial/Cascade.|K062925
- American IPA
- 6.7%
- OG 1.064
- IBU 55
- SRM 7
An IPA brewed with heaping amounts of Zamba hops with overwhelming flavors of mango, pineapple and tangerine orange that evoke that time when you bit into a piece of fruit and shot juice across the room | Malts: 2-Row/Crystal 40L/Carapils | Hops: Zamba|K042323
- American Pale Ale
- 6.2%
- IBU 48
- SRM 8
An Pale Ale with a difference. This Rye Pale Al gives a spicy and sweet backbone to hops. This is a beer for beer lovers| Malts: 2-Row/Rye Malt/Rice Hulls/Crystal 40L/Crystal 80L | Hops: Warrior/Calyspo|K03183
- American Pale Ale
- 6.5%
- IBU 30
- SRM 4
This super-refreshing Pale Ale, infused with blood orange puree, pops with sweet and tart goodness of fresh citrus.K11083
- American IPA
- 6.2%
- IBU 47
- SRM 5
If Tiitties were made of beer - you are welcome! | Malts: 2-Row/Crystal 120L/Vienna | Hops: Columbus/Northern Brewer/Centennial/Cascade|K060725
- American Stout
- 9%
- IBU 67
- SRM 34
Gently Roasted Chocolate Malt Finished on Cocoa Nibs impart a Delicious, Smooth and Creamy Character, finished on Sugar Maple wood and tequila and rum.K01314
- Oatmeal Stout
- 5.8%
- IBU 35
- SRM 32
This Oatmeal Stout uses a Hefty Dose of Flaked Oats to Lend a Silky Smooth Texture. Dark Beer Lovers, Embrace your New Best Friend.
- American Porter (20A)
- 6.2%
- IBU 28
- SRM 33
Our Porter infused with Blueberry's. Up front, There are Notes of Coffee and Chocolate; Beautifully Accentuated with a Slight Blueberry Flavor | Malts: Maris Otter/Flaked Oats/Chocolate Malt/Carafa II/Black Patent | Hops: Magnum
- Munich Dunkel
- 4.7%
- OG 1.047
- IBU 20
- SRM 19
Bring on the bottle brown, baby! If chocolate and beer had a baby, they’d name it Dunkel. Rich, deep and complex, our Dunkel is many things, but heavy isn’t one of them. | Malts: Dark Munich/Carafa Special II/Victory | Hops: Hallertauer/Tettnang|K82822
- American IPA (21A)
- 5.5%
- IBU 77
- SRM 5
A Light Colored IPA with a Balanced Water Profile. Not Quite as Malty as our Other IPA's. This IPA Contains Falconer’s Flight, Cascade, Northern Brewer, Galaxy and Simcoe that make this IPA Easy Drinking yet Hoppy.
- American IPA
- 6.3%
- IBU 50
- SRM 8
To be the biggest and the best you need to get "Juiced". This is that!.| Malts: 2-Row/Crystal 20L | Hops: Magnum/Amarillo/Simcoe/Citra | K06292
- Lager
- 4.9%
- OG 1.049
- IBU 21
- SRM 4
- Blonde Ale
- 4.9%
- IBU 21
- SRM 4
A Fantastic Warm Weather Beer that is requested year round. Medium bodied, and smooth. Malts: Caramel Pils/Pilsen/White Wheat/Carapils/Biscuit | Hops: Shinook/Saaz
- Cream Ale
- 5.5%
- IBU 16
- SRM 3
This Cream Ale is silky, drinkable, and perfect year round. It's was scored by BJCP judges as near World Class. It has a low hop bitterness, moderate maltiness and a sweet light corny flavor | Malts: Pilsner Malt/Flaked Barley/Flaked Maize/Corn Sugar | Hops: Crystal/Northern Brewer | K042825
- Amber Ale
- 5.4%
- IBU 30
- SRM 10
This amber ale is handcrafted by combining some of the finest roasted malts available to produce a toasted, nutty malt profile with subtle notes of caramel and balanced by a clean hop finish producing the ultimate complement to your meal. K-02054
- American Porter (20A)
- 5.8%
- IBU 28
- SRM 34
Porter is actually the great-grandpa of today's stout. It was, and still is, made with dark malted barley, a good amount of hops, and top-fermenting ale yeasts. This beer is dark medium-bodied with a nice balance of malty sweetness and bitter hoppiness.
- Wheat
- 5%
- IBU 20
- SRM 3
Just like Reeses - these are two flavors that were always meant to be one - Rasberries and Wheat - Razzpberry Wheat. | Malts: 2-Row/White Wheat Malt/Flaked Wheat | Hops: Cascade/Saaz/East Kent Goldings|K060725
- Irish Red Ale
- 6.8%
- IBU 63
- SRM 16
This Irish Red has Attitude. With a Blended American and Irish Yeast to Pushing the Boundaries on IBU's, this beer will make you wish for St. Patty’s Day all year. | Malts: 2-Row/Munich/Crystal 120L/Caramunich/Black (Patent)/Roasted Barley/Special B | Hops: East Kent Goldings/Cascade
- Scottish Export
- 6.7%
- OG 1.064
- IBU 17
- SRM 17
We crafted this ale in the honor of Scotland. It’s a full-bodied ale with pronounced flavors of caramel and roasted barley with a clean dry finish | Malts: Golden Promise/Victory/Crystal 120L/Chocolate Malt | Hops: Challenger/East Kent Goldings
- Märzen
- 5.8%
- OG 1.059
- IBU 22
- SRM 9
A Texas twist on a German Lager whichs results as a darker beer that is malt-forward at first, but clean, crisp, and slightly bitter on the finish | Malts: 2-Row/Munich/Pilsner/Vienna/Roasted Barley/Crystal 80L | Hops: Tradition/Tettnang/Saaz
- Winter Seasonal
- 7.2%
- IBU 28
- SRM 12
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